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Ten veggie recipes to whip up in 15 minutes or less


Will you dine at London’s new ‘naked’ restaurant?

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Introducing the rainbow toasties of your Instagram dreams


The graphic and grisly cakes your nightmares are made of


A Hello Kitty café is finally coming to the UK

Book in your matching Hello Kitty mani, stat by Amy Swales


The cocktails that help us hit our five-a-day

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The Stylist team take on their very own bush tucker trial

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15 sweet, sour and refreshing cocktails to make at home

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These miniature Krispy Kremes are the most adorable food of all time

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The best London restaurants to take food porn worthy snaps in


Going veggie could save the planet and millions of lives

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Hot Cross Bun Gin is here to save Easter weekend


Private dining unlocked


25 luxurious and unusual Easter eggs and chocolate treats

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Are you ready for the deep fried Creme Egg burger?

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Behold the Macaron Doughnut, New York’s latest food porn offering


Eat the best pizza (wherever you are)


The unexpected rise of divorce cakes

A bittersweet goodbye by Sarah Biddlecombe


From relish to main event: how to get in on the pickling trend

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The Everything Doughnut has changed breakfast forever


Deliciously sad bakes capture messages of heartache


These beautiful doughnuts will completely blow your mind


Recipe: a hearty bowl of duck with beans and greens


No more meat (during the week): why I'm going flexitarian for Lent

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Veganuary diary: To be vegan or not to be vegan?

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February's best new restaurant openings

Halva with pistachios and rose petals

How to make halva with pistachios and rose petals

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Veganuary diary week three: eating out as a vegan


Fakeaways, not takeaways. Exciting dishes to make at home in 30 mins


The juice trend that will improve digestion and boost your immunity