We've teamed up with Taste of London to bring you delicious seasonal recipes every day this month, from a variety of major foodie names supporting the festival. Today we have a recipe for Bombay spiced vegetables with truffled pao, by The Cinnamon Club. Enjoy!
Treat your taste buds at the world’s greatest restaurant festival and one of London’s chicest social events of the summer. Tickets are on-sale now at tastefestivals.com/london