Jump to Main ContentJump to Primary Navigation
Top

Salted caramel Martini

martini.jpg

Salted caramel is not just for eating. Here, Nigella shows how to work her new food obsession into cocktail hour.

Ingredients

Method

For those who want to begin with drinks not food, take a small martini glass, dab a little butterscotch schnapps around the rim then dredge in fleur de sel.

In a small jug, mix 2 x 15ml tablespoons vodka, 2x 15ml tablespoons butterscotch schnapps and 1 x 15ml tablespoon dry white vermouth. Pour carefully into waiting martini glass so as not to disturb the salt rim.

Related

salted-caramel.jpg

"My love affair with salted caramel"

caramel-hot-chocolate.jpg

Salted caramel hot chocolate

sauce.jpg

Salted caramel sauce

Comments

Latest...

Cheers! You can now grow your own Prosecco at home

This could be dangerous...

by Moya Crockett
08 Dec 2016

How to buy bubbles: 8 incredible Champagnes under £30

Fantastic fizz

by Amy Swales
07 Dec 2016

Say hello to London’s first ever vegan fried chicken shop

Sounds impossible, is actually genius.

by Amy Lewis
07 Dec 2016

13 white wines that aren't Chardonnay, Pinot Grigio or Sauvignon Blanc

Sick of the usual suspects?

by Victoria Gray
07 Dec 2016

You can now get a full cheese board delivered to your door on demand

Bring. It. On.

by Amy Lewis
06 Dec 2016

11 hearty sandwich recipes that are better than a full Sunday Roast

Sandwiches are the new Sunday lunch.

by Amy Lewis
05 Dec 2016

These are the alcoholic drinks least likely to give you a hangover

Or, how to make the Christmas party season a bit more bearable.

by Moya Crockett
05 Dec 2016

The best low-alcohol swaps for your favourite beers, wines and spirits

Time for a booze-not-booze?

by Amy Swales
01 Dec 2016

Now Brexit is making our Christmas dinner more expensive

Seriously?

by Moya Crockett
01 Dec 2016

A 24-hour doughnut delivery service is coming to London

Best of all? They’re (kind of) healthy

28 Nov 2016