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Eat pizza or leave, says Italian chef

We like a good pizza as much as the next person - but perhaps a four-cheese special wouldn't taste quite as good if we felt compelled to eat it.
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Friday night cocktail

Relive your summer holiday with this tangy, tropical drink. View all Friday Night Cocktail recipes here
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Doi maach

Doi maach literally translates as ‘yoghurt fish’. An age-old favourite, it’s an almost permanent fixture at Bengali banquets. It’s easy to prepare and goes very well with plain rice. You could use halibut or, if you want to try a freshwater fish, perch or carp.
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Stylist judges the International Cheese Awards

It’s not every day Stylist gets invited to be a judge at the prestigious International Cheese Awards.
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This week's Style List

Seen a must have item on this week's Style List, but can't make it to the shops? We've saved you the stress of leaving your desk - simple click on an item in the gallery below, and shop the whole list online.
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Cosmo cocktail sausages

I couldn’t help myself. I can’t have a party without some cocktail sausages and wanted to make them just a little bit differently from usual. The inspiration comes from a Cosmopolitan cocktail: in place of the triple sec I used fine-shred marmalade; to stand in for the cranberry juice,…
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Spinach and coconut soup

This is an almost instant, super-soothing supper made easily from store cupboard ingredients. I have stipulated two tablespoons of Thai green curry paste, but do be prepared to add more if you like a bit more fire. If you want to adjust this a little, consider adding some little cooked prawns; just…
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Nigella's favourite cook books

We asked our guest editor, Nigella Lawson, to reveal her favourite new cook books that were released this year. Read on to discover Nigella's tip-offs on the books to add to your kitchen shelf (or buy the foodie in your life for Christmas)...
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