It’s been 20 years since Harry Potter and the Philosopher’s Stone – the book that launched JK Rowling’s hugely successful wizarding series – first apparated into our lives. Back then, we knew nothing about Hogwarts.

Just like Harry himself, we had only ever lived a muggle lifestyle – and so, when we stepped aboard the bright red Hogwarts Express for the first time, we were completely overwhelmed by all the sights, sounds, and smells surrounding us – particularly when the food trolley started trundling towards us at speed. It was packed to the brim with “Bertie Bott’s Every Flavour Beans, Drooble’s Best Blowing Gum, Chocolate Frogs, Pumpkin Pasties, Cauldron Cakes, Liquorice Wands, and a number of other strange things Harry had never seen in his life,” noted Rowling – and thus began our literary love affair with the food of the wizarding world.

A magical Harry Potter supper club exists - and we need to go, ASAP