Tony Reeman-Clark, chair of the Scottish Craft Distillers Association and the man in charge of creating the new drink, told the newspaper honeyberry gin would "change the face of fruit-growing in Scotland.”

“The honeyberry gin captures the whole essence of craft distilling," he said. “It’s novel, it’s innovative, it’s high quality, it has great provenance and it’s good for Scotland.

“Craft distilling is a new and growing industry here, which provides a great wrapper around big industry. We are small, nimble and adaptable. We can innovate in order to be traditional. This is a really exciting time for Scotland.”

All we want to know is - where can we get some and please can we get a bottle in time for Friday night? Honeyberry gin sounds dreamy...

Could honeyberry gin be your new favourite drink?