Lacking inspiration for an impromptu dinner party? Gordon Ramsey's protegee, Angela Hartnett is here to help.

Since working with the 'colourful chef' Angela has earnt two Michelin stars and became the culinary mastermind behind London's Murano restaurant and the York & Albany pub. Now, she's adding another string to her bow, publishing a book of personal recipes - A Taste of Home.

Described as the food Angela for herself, and spanning everything from white peach and prosecco risotto to salt beef with dumplings, there's plenty of meal ideas for seasoned foodies.

And if the dishes she handpicked for this week's issue of Stylist caught your eye, we've got the recipes for you to recreate her complete dinner party menu at home.

Angela Hartnett's dinner party menu