Relive your summer holiday with this tangy, tropical drink.
Ingredients (makes one cocktail)
- 50ml Bombay Sapphire
- 100ml Cranberry Juice
- 50ml Grapefruit Juice
- 3 heaped tsp White Sugar, or 20ml gomme
- 1 Lime Wedge
Fill a tall glass ¾ full of cubed ice, add the ingredients stir well, garnish with a lime wedge and serve with two straws.