We, personally, have always trusted Berry – and she’s never led us wrong so far. And her ragu sauce – a tasty mix of passata, tinned tomatoes, stock, wine, cream, and herbs – sounds like a recipe for creamy, garlicky-based heaven.

If you’re tempted to try it for yourself, clear your evening schedule; not only do you have to mix up the sauce from scratch, but it also needs to be oven cooked for an hour.

Check out the recipe for yourself here.

Mary Berry Everyday is on Mondays at 8.30pm on BBC2.

Images: BBC2

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