If you are after a chic Parisian brunch, an outstanding backdrop for an important breakfast meeting or a romantic morning tête-à-tête, look no further – Le Bristol is what you have been searching for.

A classic à la carte menu full of elegantly cut fresh fruits, perfectly cooked eggs and, of course, the most delicious and fragrant pastries that the French capital has to offer.

If being an iconic Parisian palace wasn’t enough, the hotel recently introduced a new exciting feature to their kitchen, headed by three Michelin-star chef Eric Frechon: a working flour mill, to produce homemade fresh flour to bake delicious bread for guests everyday. If that’s not a treat we don’t know what is…

The best places to go for brunch and breakfast in Paris