Visitors of the beach-fronted establishment are invited to dive with staff to the below-sea-level winery, where they can swim past an old sunken boat in true Ariel style and view the wine making process in full.

And, considering it takes place under the sea, the win making process is actually pretty incredible to see up close: it begins on solid ground, where the vino is aged for three months, before the tipple is packed away into narrow necked clay jugs (called amphorae) and plonked under the sea for up to two years.

According to the Lonely Planet, this technique doesn’t just create an irresistible novelty, but also contributes to the quality of the wine.

Mermaid wannabes, you need to visit this incredible underwater winery